Tuesday, Dec. 18, 2007 Tokyo Shinbun

The Tsukiji Fish Market is now an important tourism resource and also a cultural treasure for Japan.

I made a subscription to the newspapers as the follows:



The Tsukiji Fish Market is now an important tourism resource and also a cultural treasure for Japan.
I work as a tour guide. For tourists that come to Japan, the Tsukiji Fish Market is a must place to visit as well as Mt. Fuji and Asakusa Sensoji Temple. For example, on a web site called "Trip-advisor" the top list of "Tokyo Attraction Best 10" is the Tsukiji Market. The Tsukiji Market is ranked at the 2nd place of the hot spots to visit in the whole Japan in the guide book named "lonely planet". The 1st place is, "The temples and gardens of Kyoto," and the 3rd place is, "spas."
The name of the Tsukiji Fish Market got famous to the foreign tourist in these 10-years. In the 1995 edition of "lonely planet," you can't even find the word, "Tsukiji." The name of the Tsukiji Fish Market grew strong as the worldwide view towards food culture started to change. Foreign tourists probably see a different culture there that counters the culture symbolized by fast food and supermarkets.
The characteristic of the Tsukiji Market is that it is the monster gigantic fish market--in terms of the transaction volume of fish and the point that they make the standards of the nation wide market prices--that stands at the top of the 86 Central Wholesale Markets that exists at 56 cities all around Japan. There is not such a monster fish market in the world besides the Tsukiji Fish Market and it maintains its status because it has the Ginza area at the center of the gigantic consuming region, Tokyo at its backyard. The most famous sushi restaurant in Japan located at Ginza, which was rated as a Michelin Red Guide Three-star restaurant lately, buys from the Tsukiji Market, of course.
The middlemen's stores that were about 1300, five years ago, lessened to about 800, now. I hope strongly that the relocation of the Market doesn't trigger the extinction of the unique alternative of the fish distribution in the world.

Naoto Nakamura
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